Job Description Responsible for the preparation and delivery of all infant feedings. Adheres to all sanitary regulations and standards established by regulating agencies and Kootenai Health for preparation techniques. Complies with policies related to the HACCP plan for enteral feedings. Interacts with patient's parents, dietitians, nurses, physicians and other members of the patient care team. Duties include: maintaining adequate supplies that meet patient needs; operating all equipment needed to prepare feedings for infants; maintaining sanitation in the preparation room; filing temperature records and feeding orders; securing the infant nutrition room; assisting with the training of ancillary personnel as necessary. Familiar with standard concepts, practices, and procedures within a particular field. Relies on limited experience and judgment to plan and accomplish goals. Performs other related duties as assigned.
Minimum Qualifications: High school diploma or equivalent Must be able to read, write and perform necessary mathematical tasks at the high school level or above. Will be required to complete a math competency test, including basic algebra. ServSafe Certification required
Essential Job Functions: · Regular and predictable attendance is an essential job function. · On feet a minimum of 8-12 hours, depending on length of shift. · Read charts, dials, equipment settings, literature and other printed and handwritten materials. · Communicates with patients, physicians, families and coworkers in person and on telephone. · Work with equipment and manipulate equipment settings, computer keyboard, etc.
Work Environment: · Kootenai Health operates 24 hours per day each day of the year; operational needs of departments may require that you be available to work all shifts, weekends and holidays to meet the needs of the patients. · Kootenai Health Clinic locations have operation hours based on locations and patient needs therefore availability to work all shifts, weekends and holidays as appropriate for location will be expected and required. · Work is normally performed in a typical interior work environment.
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