Prepares Job Description Collects, prepares, scrubs and washes dishes, pots and pans and all food service items. Returns them to storage in a timely manner using established protocol. Performs other cleaning and related tasks as assigned. Relies on instructions and pre-established guidelines to perform the functions of the job. Works under immediate supervision. Performs other related duties as assigned.
Minimum Qualifications: 1. High School diploma or equivalent preferred. 2. Previous experience working in food service preferred.
Essential Job Functions: Regular and predictable attendance is an essential job function. · On feet a minimum of 8-12 hours, depending on length of shift. · Frequent stooping, bending, reaching, lifting and pushing heavy equipment. · Ability to lift a minimum of 25 pounds. Read charts, dials, equipment settings, literature and other printed and handwritten materials Communicate with patients, physicians, families and co-workers in person and on telephone. Work with equipment and manipulate equipment settings, computer keyboard, etc.
Work Environment: · Kootenai Health operates 24 hours per day each day of the year; operational needs of departments may require that you be available to work all shifts, weekends and holidays to meet the needs of the patients. · Kootenai Health Clinic locations have operation hours based on locations and patient needs therefore availability to work all shifts, weekends and holidays as appropriate for location will be expected and required. · Work is normally performed in a typical interior work environment.
APPLICATION DEADLINE: January 14,2018
Please submit a cover letter and resume when you apply for this position
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